Recipe: Tasty Chocolate Mug Cake

Chocolate Mug Cake.

You can cook Chocolate Mug Cake using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chocolate Mug Cake

1. Prepare of Almond flour.
2. You need of Gluten-free flour.
3. You need of Cocoa powder.
4. It's of Castor Sugar.
5. It's of Coffee espresso powder.
6. It's of Baking powder.
7. It's of Bicarbonate of soda.
8. It's of Salt.
9. You need of Baking chocolate, chopped.
10. You need of Vegetable oil.
11. Prepare of Almond milk.
12. Prepare of Vanilla essence.
13. It's of Apple Cider vinegar.

Chocolate Mug Cake instructions

1. In a mug, mix together the dry ingredients (Almond flour, Gluten-free flour, Cocoa powder, Castor Sugar, Coffee espresso powder, Baking powder, Bicarbonate of soda, Salt and Baking chocolate, chopped). Stir in the chocolate..
2. Make a well in the middle and pour in the wet ingredients (Vegetable oil, Almond milk, Vanilla essence and Apple Cider vinegar)..
3. Using a fork, mix ingredients until combined. The batter will be thick..
4. Microwave on high for 2 minutes (time may vary depending on your microwave power settings)..
5. You will have a dense, brownie like cake. I served mine out of the mug (use a butter knife to loosen the sides and turn mug over onto your plate). Can be enjoyed with fruit, your favourite ice cream, cream or nut butter..